www.valpo.edu - Office of Human Resource Services : Valparaiso University
Office of Human Resource Services : Valparaiso University ... recipes with emphasis on
food quality, nutrition and presentation while maintaining
budgeted food and labor costs Work closely with the catering
manager and the associate director in development of both
standard and special menus and the establishment of food
production quality and quantity standards Provide culinary
supervision and support for major campus events and the
catering department as directed by the Director of Dining
Identify new menu items, food concepts and new points of
service Participate in dining service customer surveys and
focus group sessions Graduate Assistant - Track and Field -
Athletics Job Number : 07-AF-41 Status: Salaried/Temporary-2
years Hours: Days and hours vary Proposed Salary:
Commensurate with experience Requirements Education:
Bachelor's degree required; USATF Level 1 and 2
certification preferred Experience/Skills: Collegiate
competitive coaching experience at the college level with
background in sprints, hurdles, jumps, or throwing events.
Job Summary: Valparaiso University (NCAA Division I) is
seeking an ... www.valpo.edu/hr/prospective.php?id=jobs - 47 kB